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Keep in mind that cooking destroys all enzymes in foods and a person trying to heal from cancer should consume a 100% raw, live-food diet.
The directors of HHI recommend that all people healing cancer should avoid all sugars, even sugars found in fruits.
I tell everyone to be weary of eating these foods, especially foods without an expiration date.
Healthy food is supposed to spoil after a few weeks, even a month. Its most likely very processed with many chemicals and other drugs to prolong the shelf life of the food while shortening the life of your body.
If you ask most doctors today, nothing can heal cancer. Sometimes they have success in temporally slowing down the inevitable.
The reason why they will never have a cure is because as long as the root cause is not removed, the problem will always be there. Identifying stressful areas in your life is the first step toward reclaiming your health.
Foods that lack enzymes are known as dead foods and support death.
Two of the most common suggestions are to eat live foods with their enzymes intact, and include a highly-green, chlorophyll-rich diet.
Lack of enjoyment for life, money issues, worry and fear build stress.
But the most common stress on the body is eating and abusing harmful foods.
It leads to fermentation in the body that feeds and promotes yeast growth and negative bacteria.
Overeating sugary foods causes constipation and gas, and this gas can back up into the bloodstream.